Traditional Italian Cuisine
Inspired by Brian Zarletti's original downtown Milwaukee location. Our culinary team ensures that the vino, freshly made pasta, the burrata, the Bolognese, the understated class, the zest of his old country heritage - everything - is just right.
Authentic Neapolitan Pizzas
Original, hand-crafted pizzas prepared in our Acunto wood-burning oven, imported from Italy.
Homemade
Desserts
Signature desserts prepared from recipes passed down through the generations.
TO GO MENU
SERVED DAILY
4PM - 8PM
APPETIZERS
ANTIPASTI PLATTER Italian meats and cheeses, house marinated olives & vegetables
12 small/18 large
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VEAL & BEEF MEATBALLS with Della Nonna sauce 9
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BRUSCHETTA tomato, basil, balsamic 8
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TRUFFLE FRIES house-seasoned fries with white truffle oil, parmesan, cracked pepper V 8
SALADS
HOUSE mixed greens, red onion, pecorino, tomato, house balsamic vinaigrette V GF 8
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CAESAR* romaine, parmesan, creamy caesar dressing 9
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GRILLED CHICKEN BREAST 5 GRILLED SALMON* 7
GRILLED SHRIMP 8
BURGERS
ZARLETTI BURGER char grilled sirloin and short rib patty, smoked gouda, caramelized onions, sauteed mushrooms on a brioche bun 16
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AMERICAN BURGER cheddar, lettuce, tomato on a brioche bun 13, with bacon 15
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All served with fries or side salad, sub sweet potato fries add 2
PASTA
LINGUINI SCAMPI AGLIO OLIO extra virgin olive oil, shrimp, garlic, crushed red pepper and fresh Italian herbs 22
PAPPARDELLE BOLOGNESE rich slow stewed veal, beef, and pork ragu finished with a touch of cream 20
CAVATAPPI SALSICCIA MARSALA spicy Italian sausage, wild mushrooms, onion, walnuts, basil, marsala cream sauce 19
HOUSE MADE CHEESE RAVIOLI with choice of basil pesto, pomodoro, roasted garlic cream, or browned butter sage sauce 20
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GLUTEN-FREE PASTA AVAILABLE UPON REQUEST 3
ENTRÉES
EGGPLANT or CHICKEN PARMIGIANA fried choice layered with fresh mozzarella, parmesan, and pomodoro sauce served with pasta in tomato cream sauce: Eggplant 18 Chicken 20 V
SALMON herbed grilled salmon with lemon olive oil, choice of garlic mashed potato or vegetable of the day 24
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BRAISED SHORT RIBS braised for hours in a rich sauce of tomato, amber beer and white wine served with saffron risotto 34
LEMON CHICKEN pan-fried breaded boneless chicken breast with lemon pan sauce, choice of garlic mashed potato or vegetable of the day 19
CHEF MIGUEL'S MARKET FRESH FEATURE
Ask about our limited market-fresh seafood features. Price and availability vary
PIZZAS
MARGHERITA tomato sauce, fresh mozzarella, basil V 10
BIANCA oven-roasted garlic cream sauce, pecorino, parmesan, fresh mozzarella, chevre, white truffle oil 15
DIAVOLA tomato sauce, fresh mozzarella, spicy sausage, soppressata, basil 14
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MARGHERITA TOPPINGS
Hot or Mild Italian Sausage 3
Hot or Mild Soppressata 3
Mushroom 2
Onion 2
Green or Black Olives 2
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GLUTEN-FREE PIZZA CRUST AVAILABLE WITH UPCHARGE
KIDS MENU
$6 each and only available with the purchase of adult entrée
Individual Margherita Pizza, Spaghetti & Meatballs, Buttered Noodles, Chicken Strips & Fries, Cheeseburger & Fries, Mac 'N Cheese, Grilled Cheese & Fries
MAMA ZARLETTI'S DESSERT
FLOURLESS CHOCOLATE CAKE rich chocolate cake with slivered almonds served with whipped cream 8 GF
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TIRAMISU espresso and brandy laced mascarpone layered with espresso dipped lady finger cookies and cocoa 8
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TUSCAN OLIVE OIL CAKE traditional tuscan dairy-free cake served with bourbon orange glaze 7
Enjoy retail pricing on International wines
Find a new favorite, or two. Check out our wine list.
